by Christopher Hudgens | Oct 21, 2021 | Cuisine
There has never been a more delicious fluffy rich coffee liqueur dessert than the Respass Tiramisu named after the reclusive art world muse. Made with homemade lady fingers this is a treat that never lets you down and is always impressive.
by Christopher Hudgens | Jul 30, 2019 | Cuisine
Crust: 2 ⅔ flour ¾ cup powdered milk 2 T sugar 1 packet of quick rise yeast 1 tsp salt 1 ⅔ cup warm water (105-110 degrees) 2 T vegetable oil Filling: ½ pound ground chuck ½ tsp salt ½ tsp pepper 1 8oz block mozzarella cheese – grated yourself (substitute imitation...
by Christopher Hudgens | Apr 11, 2016 | Cuisine
16 ounces cream cheese, softened 1 cup Alfredo sauce 10 ounces frozen spinach thawed and squeezed dry 1/2 cup chopped artichoke hearts 1/4 cup minced sun-dried tomatoes 1/4 cup minced roasted red peppers 2 cups shredded Italian-blend cheese 1/2 cup grated Parmesan...
