by Christopher Hudgens | Dec 19, 2016 | Cuisine
2 tablespoons olive oil 1 cup carrots, peeled and sliced thin (about 1 1/2 large carrots) 1 cup celery, sliced thin (about 2 stalks) 1 cup sweet Vidalia or yellow onion, peeled and diced small (about 1 medium onion) 2 garlic cloves, minced 64 ounces (8 cups)...
by Christopher Hudgens | Sep 6, 2016 | Cuisine
1 pound of Boneless Skineless Chicken Thigh, cut into pieces 6 tbsp Soy Sauce 1 tbsp of Minced Ginger 1 tbsp of Minced Garlic 3 tbsp Chinese Cooking Wine 1 cup & 5 tbsp Corn Starch 1/2 & 1/4 tsp Baking Soda 1 egg white scallions 2 tbsp rice wine vinegar 3 tbsp...