2 vanilla beans 2 cups sugar 8 cups water, divided 3 cups freshly squeezed lemon juice Cut the vanilla beans down the center and scrape out the seeds using the back of a knife. Add the seeds and the pods themselves to a large saucepan. To the saucepan, add the sugar...
One large Zucchini 1 Tbsp olive oil 1 tsp Paprika 1 tsp Sea Salt 1 tsp Pepper Slice your Zucchini thin, 1/4 to 1/8 of an inch. Pre-heat your oven to 450 degrees Fahrenheit. Toss the slices in the other ingredients. Bake for 20-25...
1/2 teaspoon of Baking Soda 1/3 cup of Kosher Salt 7 large russet potatoes fresh rosemary 6 tablespoons of duck fat Place oven rack at top position, turn broiler to 475 degrees Pour 10 cups of water into a dutch oven and bring to a boil. Peal the potatoes and cut them...
2 biscuits 4 ounces fresh pork breakfast sausage 1 teaspoon all-purpose flour 2 cups whole milk Kosher salt, to taste Freshly ground black pepper, to taste Cayenne pepper, to taste 1. Place your biscuits on a medium heat skillet and crisp up then remove and set aside....
