Unagi Glaze Cuisine | 0 comments 4 ounces sake 4 ounces mirin 1-ounce sugar 1-ounce water 1/2-ounce soy sauce Combine all ingredients and set aside. #Previous Next$ Related Articles Plush Cheeseburger Bombs Aunt Pauline’s Chilled Blueberry Cream Stuffed Hawaiian French Toast Rolls Cranberry Orange Bundt Cake Keto Egg Roll Bowl Perfect Asparagus